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the complete book of italian cooking: Explore the taste of Italy in over 200 fabulous recipes shown step-by-step in more than 800 color photographs

By: Material type: TextTextLondon: Hermes House; 2007 ©1994,2007Description: 256 pages : colour illustrations; 30 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0681455985
Subject(s): DDC classification:
  • 641.5945  CAP 2007
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Buku Buku PERPUSTAKAAN TAN SRI OTHMAN MERICAN, POLITEKNIK UNGKU OMAR Koleksi Umum (Rak Terbuka) 641.5945 CAP 2007 X (Browse shelf(Opens below)) Available 0000052201

Includes Index

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